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- Vitamine D 2 000 IU/KG
- Vitamine A 20 000 IU/KG
- Protéines 22.50%
- Phosphore 0.80%
- Matières grasses 11%
- Humidité 9%
- Cendres br 7.50%
- Cellulosebr 2.10%
- Calcium 1%
- Vitamine E 150 MG/KG
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